Green Olive flesh with Grilled Almonds & White Balsamic Vinegar

Chopped green olives are combined with Provençal flavours for a rich blend of tastes. The green olive flesh is combined with grilled flavours with extra virgin olive oil, almonds, Modena white balsamic vinegar and coriander.

100% natural, without preservatives, additives or colouring agents, these recipes have been made by hand in Provence, by a meticulous process of dosing and cooking in a cauldron. Essential for summer gourmet aperitifs!

Food pairings: On toasts, ciappe, bruschetta, with raw vegetables, or with white meats

Origin: France.

Average nutritional values for 100g/ml: Energy: 1982 kJ / 482kcal - Fat: 51.6g - Of which saturated fatty acids: 7.62g - Carbohydrates: <0.1g - Of which sugars: 1.1g - Protein: 1.9g - Salt: 1.78g.

Ingredients: Green olives 70%, extra virgin olive oil, almonds 7,8%, white balsamic condiment 1,9% (concentrated white grape must, white wine vinegar) coriander, pepper. Contains sulphites.

Store in a cool place after opening.

Free delivery from 70€ of purchases in France metropolitan.
Delivery by Chronopost 24h delivered against signature or in Pickup relay.
For delivery in non-metropolitan France and abroad see the different modalities here