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Provence delicatessen
organically grown Olive oil

Let Go Maison Bremond's organic olive oil take you off on a little trip around the terroir of Provence as you enjoy your meal.
Besides being the result of a true age-old know-how, organic olive oil has a multitude of health benefits.
We offer oils from different harvests: each of them has specific features.
Rediscover organic extra virgin olive oil, cold-pressed a few hours after being picked, which allows it to retain all its gustatory qualities. Organic olive oil also meets very precise specifications, which specifically guarantee the absence of pesticides and pollutants which are harmful to our health. Organic production is also more respectful of the environment.

French olive oil, directly from Provence

We have chosen French organic olive oil made in Provence.
We are strengthened by the know-how inherited by our Maison, and also that of the producers with whom we work.
We have signed contracts with local producers in order to bring you the best organic olive oil. Each producer is sustained in the use of processes that respect the environment and protect the quality of the oil obtained, and protect the Provencal terroir.
Discover complex and rich aromatic palettes: for your salads, tapenades, anchoiades and white fish, choose an organic fruity green olive oil. Organic extra virgin olive oil goes very well with salads, and also on a ricotta or in a tart. And don't forget to have a look at all our olive oils from Provence in the dedicated category.