Picholine olive paste with Basil

Fresh and sweet on the palate with basil!

Well known in Provence, the Picholine is a small typical olive for making oil or for aperitif. Its elongated shape, its firm flesh and the quality of its taste make its reputation. A beautiful intensity with a raw artichoke fruitiness.

Food pairings: On toasts, ciappe, bruschetta, with asparagus, or in salad dressings.

Origin: France.

Average nutritional values for 100g/ml: Energy : 735 kJ / 179kcal - Fats : 18g - Of which saturate :3,02g - Carbohydrates : 0,6g - Sugars : < 0,2g - Protein : 1,3g - Salt : 1,72g.

Ingredients: Picholine green olive paste, basil 5%, olive oil.

Store in a cool place after opening.

Free delivery from 70€ of purchases in France metropolitan.
Delivery by Chronopost 24h delivered against signature or in Pickup relay.
For delivery in non-metropolitan France and abroad see the different modalities here