Chocolate Orangettes

Limited edition for Christmas The Leblanc confectionery in Banon in Haute-Provence offers orangettes with a coating of dark chocolate from Madagascar. A subtle marriage of essential sweets for Christmas.

Origin: France. Cocoa paste from Madagascar.

Average for 100g/ml: Energy: 1742 kJ / 412 kcal • Fats: 15g • Of which saturated fatty acids: 9g • Carbohydrates: 6538g • Of which sugars: 48g • Proteins: 3.49g • Salt: 0.01g

Ingredients: strips of candied peel 65% (orange peel 52%, sugar, glucose-fructosen dextrose syrup), dark chocolate 35% (cocoa: 70% minimum) (Dough of pure cocoa from Madagascar, sugar, cocoa butter, emulsifier: soya lecithin). May contain traces of sesame seeds and other nuts.

Store away from heat and humidity, without temperature variation.

Free delivery from 70€ of purchases in France metropolitan.
Delivery by Chronopost 24h delivered against signature or in Pickup relay.
For delivery in non-metropolitan France and abroad see the different modalities here