Aix-en-Provence AOP, Fruity Green.
Bordered on both sides by almond trees, Le Domaine du Mas Sénéguier and its 3600 young olive trees is located in the heart of the Pays d'Aix-en-Provence, near Salon de Provence.
Our Maison's new collection is intended as an introduction to Provencal olive oil production, with its many varieties of olive trees and tiny terroirs. Very fruity oils made from black or green olives and produced by men and women keen to share their passion.
Food pairings: The perfect olive oil to make your own tapenade, anchoiade or any other aperitif recipe.
Aromatic palette: The feeling of crunching into a real olive directly picked from the tree, with a balanced olive oil aroma.
Ingredients: Extra virgin olive oil.
Average nutritional values for 100g/ml: Energy: 3768 kJ/900 kcal. Fat content: 99.8g. Of which saturated fatty acids: 15.1g. Protein: 0g. Carbohydrates: 0g. Of which sugars: 0g. Salt: 0 mg.
Producer: Laurent Badré.
Department: Bouches du Rhône.
Village: Lançon de Provence.
Variety of olives: Aglandau, Salonenque.
Storage conditions: Keep away from light and heat.