Friton of Foie Gras

In stock
90 g
A specialty of the South-West made with the best pieces of duck.
€10.90
(110€ /Kg)
  • About the product

    Speciality of South West France made with the best pieces of duck.

    Food pairings: On toasts or fig bread with chutney.


    Ingredients: Duck lean meat*, duck fat*, duck foie gras 30%, salt, pepper. Meat from France.

    Average nutritional values for 100g/ml: Energy: 1773 kJ / 429kcal - Fat: 39g - Of which saturated fatty acids: 15g - Carbohydrates: 3g - Of which sugars: 0.3g - Protein: 16g - Salt: 0.65g.

    Origin: France.

    Storage conditions: Serve chilled. After opening keep cool for 5 days.

    Kg price: 87€78

  • AVERAGE NUTRINAL VALUES

    Average for 100g / ml: Energy: 1773 kJ / 429kcal - Fat: 39g - of which saturated acids: 15g - Carbohydrates: 3g - of which sugar: 0.3g - Proteins: 16g - Salt: 0.65g.

  • COMPOSITION

    Ingredients: Lean duck *, duck fat *, duck foie gras 30%, salt, pepper. * Meat of French origin.

  • STORAGE DEGUSTATION AND TASTING ADVICE

    Serve chilled. After opening, keep refrigerated for 5 days.

  • DELIVERY

    Free delivery from 70€ of purchases in France metropolitan.
    Delivery by Chronopost 24h delivered against signature or in Pickup relay.
    For delivery in non-metropolitan France and abroad see the different modalities here

More Information
Contenant 90 g
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