Almonds toasted with parsley and fish

What more daring combination than that of toasted almonds with sea parsley flavors? A successful bet: we find the taste of cod brandade with the crunch of salted toasted almonds. This Provençal dish is offered as a gourmet and original savory snack with the flavors of the sea.

Food pairings: as an aperitif, in a salad or for snacking.

Origin: Haute-Provence,France.

Average values ​​for 100g: Energy: 2414 kJ / 577 kcal • Fats: 51g • Of which saturated fatty acids: 10g • Carbohydrates: 5g • Of which sugars: 4g • Proteins: 19g • Salt : 1.3g.

Ingredients: almonds 88%, egg white (egg white, stabilizers: gum of guar, xanthan gum), aroma 5% (dextrose, white fish, sea salt, garlic, yeast, onion, seaweed, parsley), Camargue salt.

May contain traces of other nuts.

Store in a dry place, away from heat and light, at room temperature.

Free delivery from 70€ of purchases in France metropolitan.
Delivery by Chronopost 24h delivered against signature or in Pickup relay.
For delivery in non-metropolitan France and abroad see the different modalities here