The Zini family has excelled in the production of the prestigious balsamic vinegar of Modena since 1892, in its fabric not far from Modena, in Emilia-Romagna, Italy. Their know-how has been handed down passionately from generation to generation. Quality prevails at all levels: in the choice of the raw materials, but also in the production process in which every step is carefully controlled.
The Maison Brémond balsamic vinegar with aromatic herbs meets these demanding specifications: its exclusive recipe allies both tradition and innovation. The alliance of the rosemary's mediterranean fragrance and the typical flavours of Modena vinegar is a success. Fruit of a secular know-how, this balsamic vinegar with aromatic herbs will bring a new touch and inventive flavours to your food.
Food pairings: salad dressings, sauce, icings, particularly for meat and poultry, but also a few drops to season honey or apple-based desserts.
Ingredients: Cooked grape must, wine vinegar, balsamic Vinegar of Modena 10% (cooked grape must, wine vinegar), concentrated tomato juice 1% concentrated rosemary, sea salt, natural and artificial flavors. Contains sulphites.
Average nutritional values for 100g/ml: Energy : 1392kJ/333 kcal - Fat : <0,5g - Of which saturated fatty acids : <0,5g - Protein 0.92g - Carbohydrates : 59,6g - Of which sugars : 56,2g - Salt : 1.1g.
Storage conditions: once opened, store away from light and at room temperature
Liter price: 75€00
Recipes made with ripe fruity Héritage oil :