Salt & Herbs Mixture for Fish refill
An ecological and economical refill of our Camargue salt and herbs ideal for accompanying fish.
About the product
As an emblem of this generous terroir, Camargue salt is a naturally essential ingredient in southern cuisine and reveals the sweet flavours of this sunny gastronomy in a perfect blend.
Born from the sea, the sun, the mistral, the great outdoors and ancestral know-how, Camargue salt is the natural product of southern France. Saliculture in the heart of the Camargue Regional Nature Park makes a significant contribution to the preservation of species and the protection of the coastline against erosion.
Food pairings: To finalize the fish cooking.
Fleur de sel de Camargue, fine Camargue salt, 20% herbal blend (bay leaf, lemon zest, juniper berries, coriander seeds, rosemary, sage, thyme, parsley, fennel seeds, basil).
STORAGE DEGUSTATION AND TASTING ADVICE
Product subject to desiccation. Store in a dry place.
Free delivery from 70€ of purchases in France metropolitan.
Delivery by Chronopost 24h delivered against signature or in Pickup relay.
For delivery in non-metropolitan France and abroad see the different modalities here