Salt and Herbs Mixture for Fish

In stock
70 g

A mixture of Camargue salt and herbs ideal for accompanying fish. 

€6.50
(92,86€/Kg)
  • About the product

    An emblem of this generous terroir, Camargue salt is a natural ingredient in southern cuisine and reveals the sweet flavours of this sunny gastronomy in a perfect blend.

    Born from the sea, sun, mistral, open spaces and ancestral know-how, Camargue salt is the natural product of the south of France. Saliculture in the heart of the Camargue Regional Nature Park contributes significantly to the preservation of species and the protection of the coast against erosion.

    Gourmet pairings: To finalize the cooking of the fish.


    Origin: France.

    Kg price: 92€86


    Recettes élaborées avec le sel & hernes pour poisson:

  • COMPOSITION

    Fleur de sel from Camargue, fine Camargue salt, 20% herbs blend (bay leaves, lemon zest, juniper berries, coriander seeds, rosemary, sage, thyme, parsley, fennel seeds, basil).

  • STORAGE DEGUSTATION AND TASTING ADVICE

    Product subject to desiccation. Keep dry.

  • DELIVERY

    Free delivery from 70€ of purchases in France metropolitan.
    Delivery by Chronopost 24h delivered against signature or in Pickup relay.
    For delivery in non-metropolitan France and abroad see the different modalities here

More Information
Contenant 70 g
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