On the Ursini family estate in Abruzzo, olive trees rub shoulders with basil plants that have been planted between the lines of olive trees. It goes without saying that, at the time of the Olivades, the basil is simply added to the milling. The olive oil has naturally kept the basil's entire aromatic palette.
Giuseppe, the son of the Ursini family, has proudly taken over the two hundred year-old family company, and is in charge of finding the perfect balance every year to obtain this basil-flavoured extra virgin olive oil. This pure fruit juice flavoured with 100% natural basil will be ideal to spice up your salads, pasta, rice throughout the year.
Food pairings: Pasta, fresh cheeses, salads, tomatoes, rice dishes, soups.
Ingredients: Extra virgin olive oil 97.6%, fresh basil 2.4%.
Average nutritional values for 100g/ml: Energy : 3446kJ/823 kcal - Fat : 91.5g - Of which saturated fatty acids : 17.6g - Protein : 0g - Carbohydrates : 0g - Of which sugars : 0g - Salt : 0g.
Storage conditions: Store away from light and heat.