Apricot & Lavender Jam
Made in the heart of Provence, this jam combines two amazing flavours for a delicious result.
About the product
Jam made in the heart of Provence and cooked in a traditional cauldron for optimal preservation of flavours.
Storage conditions: Before opening, store at room temperature. After opening, keep cool and use rapidly.
AVERAGE NUTRINAL VALUES
Average nutritional values for 100g / ml: Energy: 1217kJ / 300kcal • Fat: 0g • Of which saturated fatty acids <0g • Carbohydrates : 61g • Of whiwh sugar : 60g • Protein : 0,5g • Sel <0,05g
Apricots from Provence 50%, cane sugar, lavender essential oil 0,15%. Prepared with 55g fruit for 100g. Sugar content: 60g for 100g. May contain traces of other nuts.
STORAGE DEGUSTATION AND TASTING ADVICE
Jam made in the heart of Provence and cooked traditionally.
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