Calissons d'Aix 1830
32 traditional calissons from Aix-en-Provence, a recipe unchanged since 1830.
About the product
The Calissons recipe from Maison Brémond has remained the same since 1830: a mixture of candied melons and crushed Provence almonds, placed on a sheet of matzo and covered with a thin layer of royal icing.
Origin : Aix-en-Provence, France.
AVERAGE NUTRINAL VALUES
Average for 100g / ml : Energy: 1867 kJ / 445 kcal • Fat: 18 g • Of which saturated fat: 1.6 g • Carbohydrates: 62 g • Of which sugars: 54 g • Proteins: 7 g • Salt: 0.03 g
Ingredients : candied melons (melons, glucose-fructose syrup, sugar), almonds 29% (including almonds from Provence 5% ), sugar, egg white , candied fruit (orange and lemon peel, glucose-fructose syrup, sugar), invert glucose syrup, unleavened bread (potato starch, sunflower oil), natural flavors. May contain traces of nuts.
STORAGE DEGUSTATION AND TASTING ADVICE
Store away from heat and humidity.
Free delivery from 70€ of purchases in France metropolitan.
Delivery by Chronopost 24h delivered against signature or in Pickup relay.
For delivery in non-metropolitan France and abroad see the different modalities here
Christian V. published 07/06/2022 following an order made on 06/24/20225/5
Totalemant identique au goût de mon endance.
monique M. published 06/10/2022 following an order made on 05/30/20225/5
Ils sont excellents
Daniel R. published 12/26/2021 following an order made on 12/13/20214/5
Valeur sûre !
Quitterie G. published 12/18/2021 following an order made on 12/08/20215/5
Très bien, conforme à mes attentes, je recommande !
Ingrid O. published 12/06/2021 following an order made on 11/22/20215/5
pour moi et ma famille, ce sont les meilleurs calissons de la Provence!
Frederic G. published 12/02/2021 following an order made on 11/21/20215/5
Bruno C. published 12/01/2021 following an order made on 11/20/20215/5
Très bonne qualité comme d'habitude.