Terrine with Morel mushrooms

In stock
100 g
An exceptional terrine with morels.
€6.95
(€69.50 / kg )
  • About the product

    An exceptional terrine with morels.

    Solange Telme produces her terrines in Haute-Provence as her family has always done since 1947. They are filled with a fork to put quality before productivity. All their ingredients (with the exception of some spices) are of French origin. Prepared without colouring agents, flavour enhancers or preservatives.

    Gourmet pairings: On toast.


    Origin: France.

  • AVERAGE NUTRINAL VALUES

    Average nutritional values for 100g/ml: Energy: 1661 kJ / 402 kcal • Fat: 39g • Of which saturated fatty acids: 14g • Carbohydrates: 1,2g • Of which sugars: <0,5g • Proteins: 11g • Salt: 1, 8g.

  • COMPOSITION

    Ingredients: Pork meat *, pork liver *, poultry liver *, morel mushrooms 5%, salt *, spices, herbs, marc de Provence * 0.2%. * Origin France.

  • STORAGE DEGUSTATION AND TASTING ADVICE

    Serve chilled. After opening keep in cool 5 days.

  • DELIVERY

    Free delivery from 70€ of purchases in France metropolitan.
    Delivery by Chronopost 24h delivered against signature or in Pickup relay.
    For delivery in non-metropolitan France and abroad see the different modalities here

More Information
Contenant 100 g