Tomato sauce with extra virgin olive oil and chili
An Italian natural touch for your pasta!
Food pairing: pasta, rice, pizza.
Ingredients: Peeled tomatoes (Italy), 96%, extra virgin olive oil 1.7%, basil, salt garlic, pasley.
Average nutritional values per 100g/ml: Energy: 212 kJ / 50kcal • Fat: 1.2g • Of which saturated fatty acids: 0.2g • Carbohydrates: 8.8g • Of which sugars: 4g • Proteins : 1.2g • Salt: 1.57g.
Storage conditions: Refrigirate after opening and eat within a couple of day.
Kg price: 22€60
Looking for a recipe ? Try our provencal vegetables tian