Canistrelli aux olives

In stock
180g
Also called "walking food", whose origin of the word is medieval, is a traditional biscuit of the shepherds in Corsica.
€7.50
(41.67€ / kg)
  • About the product

    Our artisanal Biscuiterie in Forcalquier offers you a new range of savory canistrelli for an aperitif.

    A biscuit made from flour, white wine and olive oil, the canistrelli originates from Corsica where it was a shepherd's biscuit in the Middle Ages. It has grown and evolved over time.

    We offer you this crunchy biscuit in its savory version with black olives

    Gourmet pairings: For an aperitif or to enhance your salads.

    Origin:France.

  • AVERAGE NUTRINAL VALUES

    Average values ​​for 100g/ml: Energy: 2061 kJ / 493 kcal • Fats: 26g • Of which saturate fat: 4.3g • Carbohydrates: 52 g • Of which sugars: 1.5g • Protein: 10g • Salt: 2.5g.

  • COMPOSITION

    Ingredients: Wheat flour, black olives 21.2% (black olives, water, salt, acidity regulator: citric acid), olive oil 13.2%, wine (sulfites), baking powder (wheat starch, baking powders: sodium bicarbonate, monopotassium tartrate), fine salt. May contain traces of nuts.

  • STORAGE DEGUSTATION AND TASTING ADVICE

    Store in a cool, dry place.

  • DELIVERY

    Free delivery from 70€ of purchases in France metropolitan.
    Delivery by Chronopost 24h delivered against signature or in Pickup relay.
    For delivery in non-metropolitan France and abroad see the different modalities here

More Information
Contenant 180g
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