Herbs of Provence
About the product
Grown in Provence by a cooperative of aromatic herb producers.
Food pairings: They are used in a large number of Provencal dishes, tomato sauce, grills, fish, marinades, ratatouille or in baked camembert.
Origin: Provence, France.
Recipes made with Herbes de Provence:
Ingredients: rosemary 26%, oregano 26%, savory 26%, thyme 22%.
STORAGE DEGUSTATION AND TASTING ADVICE
Product subject to desiccation. Store in a dry place.
Free delivery from 70€ of purchases in France metropolitan.
Delivery by Chronopost 24h delivered against signature or in Pickup relay.
For delivery in non-metropolitan France and abroad see the different modalities here